Cool Ranch Sauce |
Cook Time: 10 min
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Yield:1 1/4 cup
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INGREDIENTS: |
| 1/2 cup |
mayonnaise |
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| 1/2 cup |
sour cream |
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| 1/4 cup |
buttermilk |
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| 1 tbsp |
chopped fresh chives |
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| 1/4 tsp |
lemon zest |
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| 2 tsp |
lemon juice, to taste |
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| 1 |
garlic clove, minced |
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salt and pepper, to taste |
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| DIRECTIONS: |
- Whisk together mayonnaise, sour cream, buttermilk, fresh chives, lemon zest, lemon juice, garlic clove and salt and pepper to taste until smooth.
|
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