Fresh Corn Vinaigrette |
Prep Time: 10 min
Cook Time: 10 min
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Yield:1 1/2 cups
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INGREDIENTS: |
| 1 cup |
fresh corn kernels |
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| 2/3 cup |
olive oil |
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| 1/4 cup |
fresh lemon juice |
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| 1 |
garlic clove, minced |
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| 2 tbsp |
balsamic vinegar |
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| 1 tbsp |
Creole mustard |
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| 1 tsp |
fresh thyme, chopped |
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salt and freshly ground pepper, to taste |
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| DIRECTIONS: |
- Whisk together first 7 ingredients. Season with salt and freshly ground pepper to taste.
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